Knowing our consumption

Paying attention to how much meat we eat in the form of a steak or ham (because often we don’t think about this but cold cuts are meat!) is the first step to start a sustainable dietary path. It’s not necessary to become vegetarians to eat sustainably, we only need to be aware that food consumption has an impact on the environment and we must act as a consequence. Modifying our consumption is the only solution to eat sustainably. Let’s see how we can modify our meat consumption.

Special reports

From the Multimedia section

  • life


  • ecosystems

    Deforestation in the Amazon

  • ecosystems

    Deforestation 2



  • 17 May 2011

    A frozen mammoth

    During the Pleistocene (approximately 1.5 million years ago)...

  • 13 May 2011

    Amphibians in a cave

    Proteus is an amphibian of white-yellowish or light pink colour...

  • 3 April 2012

    Animal records

    <p><i><b>Long jump</b></i><br />Snow leopard : 13 metres...</p>